Coconut Oil
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Coconut Oil - 120 Capsules |
$19.95 |
| The normal price for the Coconut Oil is $23.95, we currently have Special Pricing at $19.95. A saving of $4.00
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The multiple benefits attributed to coconut oil include:
• It can help you lose weight, or help maintain your perfect weight
• Help reduce your risk of heart disease
• Lower your cholesterol
• Help with digestive complications
• Boost metabolism and help promote healthy thyroid function
• Rejuvenate your skin
• Increase your energy level
When you think of oils in your diet, the first words that come to mind might be “fat”, “bad”, and “unhealthy”. You may equate oils with being overweight, an increased risk for heart disease, having high blood pressure and cholesterol, and maybe ever a bad complexion. Imagine a good oil that can actually do just the opposite by improving your body’s cholesterol levels, enhancing your skin, and supporting your overall health. Coconut oil has a unique role in the diet as an important physiologically functional food. The health and nutritional benefits that can be derived from consuming coconut oil have been recognized in many parts of the world for centuries. Although the advantage of regular consumption of coconut oil has been under -appreciated by the consumer and producer alike for the past two or three decades, its unique benefits are compelling for the health-minded consumer of today. As a leader in the nutraceutical industry, bringing superior products to health-conscious consumers, Roex is proud to introduce a pure, unprocessed coconut oil supplement in an easy to swallow softgel capsule that delivers this exceptionally beneficial oil to you!
Get the Fact on Coconut Oil:
It is too bad that coconut oil’s true benefits went largely unnoticed and unaccepted by the nutrition and diet industry in recent times. Wrongly affiliated with many of the “bad” saturated fats, coconut oil has been blamed (and wrongly accused) for many years as a cause of increased cholesterol levels, and risk for heart disease. Because heart disease is the number one killer in America, it is easy to see how any “oil” quickly gets labeled as “bad”.
Coconut oil is an edible oil that has been consumed in tropical places for thousands of years. It was once prevalent in western countries, including the United Sates. Popular cookbooks advertised it at the end of the 19th century. With a long shelf life and a melting point of 76 degrees, it was a favorite in the baking industry. But a negative campaign against saturated fats in general - and the tropical oils in particular - led to most food manufacturers abandoning coconut oil in favor of the polyunsaturated oils that come from the main cash crops in the United States, particularly soy.
But studies done on traditional tropical populations that consume large amounts of coconut oil show JUST THE OPPOSITE to this notion that coconut oil is “bad”. To the contrary, studies done on native diets show that these populations are generally in good health, and don’t suffer from many of the modern problems that plague western nations.
People who live in tropical climates and who have a diet high in coconut oil are healthier, have less heart disease, cancer, colon problems and so on, than people who eat other fats. Two such groups of people include those from Melanesia and the Yucatan. These people are slightly hyperthyroid because of the thyroid stimulating effects of coconut oil plus a diet that includes protein (fish) and adequate fruit (stimulates thyroid function).
In all, a history of misinformation and disinformation ruined coconut oil’s otherwise worthy reputation. Now it is returning to glory and redefining itself with the help of sound science and an exploration of its amazing health benefits. |
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