Apple Cider Vinegar Tabs


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Miracle
Apple Cider Vinegar Tablets
200 - 300mg Tablets
Plus Calcium and Phosphorus

The normal price for Apple Cider Vinegar - $9.95
Special Pricing
(1 - 3 Bottles) 120 Tablets - $4.95 ea - Save $5.00
(4 - 11 Bottles) 120 Tablets - $4.50 ea - Save $5.45
(12+ Bottles) 120 Tablets - $3.95 ea - Save $6.00

Sorry but we no longer stock this product any longer...

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Miracle Apple Cider Vinegar Tablets

IMPROVE CARDIO-VASCULAR HEALTH

WEIGHT REDUCTION - CHOLESTEROL - MOBILITY - ENERGY

A simple replacement for cholesterol reduction Drugs.

It also improves the sugar diabetes challenge by reducing the amount of sugar being absorbed in the digestive track.

The 3rd benefit is fat weight reduction which increases

  1. mobility
  2. energy
  3. improves the cardio-vascular

300mg Tablets = Take 1 - 3 tablets before meals

Clinical Studies

(1) Fastest Working Discovery To Ever Melt Away Fat:

Recent test results show that people can lose weight rapidly without grueling diets. Forget the hours of agonizing exercise. No longer will you have to go on crash diets. Researchers are hailing this discovery with such terms as "the strongest yet," and "perfect for anyone who has tried and failed to lose weight."

Burn-Off Your Stored Fat
Start Losing Weight the first day

A. Sends early fullness signals to the brain through the liver, thereby reducing the appetite and therefore reducing the intake of food.

B. Blocks the enzymes responsible for converting carbohydrates to fat. Raises the metabolism, while increasing the use of stored fat for energy.

C. Diverts calories towards the production of glycogen, the special energy storage starch found in the liver and muscles, giving you more energy.

(2) "CURING" EFFECTS OF CIDER VINEGAR in the BLOOD:

AILMENT CURES - Apple Cider Vinegar is thought to be beneficial in the treatment of arthritis, as a beverage or with compresses soaked in hot vinegar applied directly to the joints. It is also thought to be helpful when used to treat the following:

1 - Asthma
2 - Nose bleeds
3 - Osteoporosis
4 - Cancer
5 - Candida
6 - High cholesterol
7 - Colds
8 - Constipation
9 - Muscle cramps
10 - Colitis
11 - Diabetes
12 - Diarrhea
13 - Depression
14 - Dizziness
15 - Ear Discharge
16 - Eczema
17 - Fatigue
18 - Gallstones
19 - Kidney stones
20 - Hay fever
21 - Headaches
22 - Heartburn
23 - Hiccups
24 - Indigestion
25 - Insomnia
26 - Kidney and Bladder Problems
27 - Metabolism
28 - Nasal congestion
29 - Sore throats
30 - Stiff joints - ARTHRITIS
31 - Ulcers
32 - Weight loss

(3) EXTERNAL APPLICATIONS

FOR A BATH AND ITCHY SCALP

Apple cider vinegar is an old folk remedy claimed to be beneficial in treating a long list of ailments. Proponents say that it can cure arthritis, guard against osteoporosis, lower blood pressure and cholesterol, prevent cancer, destroy infection, assist in digestion and weight control, maintain memory, and protect the mind from aging.

Vinegar is said to have been used for medical ailments for at least 10,000 years. The Babylonians first converted wine into vinegar in 5000 BCE using date palms, grapes, and figs, and believed vinegar had exceptional healing properties. Hippocrates is said to have used vinegar as an antibiotic. Samurai warriors supposedly used a vinegar tonic for strength and power. During the U.S. Civil War, soldiers used vinegar to prevent gastric upset and as a treatment for various ailments including pneumonia and scurvy. It was used to treat wounds during World War I.

The name vinegar comes from a French word meaning "sour wine." It is produced by the action of yeast and bacteria on grains or fruit juices. Vinegars take their name from the material used to make the vinegar, i.e., apple cider vinegar comes from apples, wine vinegar comes from grapes.

Apple cider vinegar is made by crushing apples and squeezing out the liquid. Sugar and yeast are added to the liquid to start the fermentation process, which turns the sugars into alcohol. In a second fermentation process, the alcohol is converted by acetic acid-forming bacteria into vinegar.

Acetic acid gives vinegar its sour taste.

Its use as a remedy for arthritis is based on the notion that acid crystals harden in the joints and tissues which cause the joints to become stiff and the tissues to harden. These acid crystals also cause the body to age prematurely, so the ads state. Apple cider vinegar is supposed is put these acid crystals in solution so they can be flushed from the body.

Producers also claim that apple cider vinegar can lower cholesterol and blood pressure. These assertions are based on the assumption that people naturally crave acids when eating animal proteins in order to lessen the thickening influence of "heavy proteins and fat."

Another source states that the pectin present in apple cider vinegar works its way through the digestive system, binding to cholesterol and removing it from the body.

(4) 1-Teaspoon has less than a gram of carbohydrate.  It does contain a fair amount of pectin, which has recently been identified as lowering cholesterol and may be the secret behind its fat burning effects.

The use of apple cider vinegar for the relief of arthritic stiffness and as a treatment for sore throats, acne, and other skin problems, high blood pressure, headaches, dandruff, sunburn, and elevated cholesterol levels has been around for ages.

Take one, two, or three teaspoons (or tablets) of apple cider vinegar before every meal, starting with one teaspoon (tablet) and then working up to two or three.

(5) Victoria Abreo - Bella Online - Alternative Medicine Editor

Below is what Victoria Abreo has to say about -Apple Cider Vinegar:

I am sure we have all heard the old saying , “An apple a day keeps the doctor away.” This could well have a lot of merit. Apples are among the most health-giving fruits available to us. They contain a host of beneficial vitamins and minerals, such as phosphorous, potassium, magnesium, calcium, iron, and many trace elements as well. And, they are the central ingredient in apple cider vinegar.

Cider vinegar is a powerful detoxifying and purifying agent. It breaks down fatty, mucous and phlegm deposits within the body. By breaking down these substances it improves the health and function of the vital organs of the body, such as the kidneys, bladder and liver, by preventing excessively alkaline urine. It also oxidizes and thins the blood, which is important in preventing high blood pressure. This powerful potion also promotes digestion, assimilation and elimination, all the while neutralizing any toxic substances that enter the body. Cider vinegar has been found to neutralize any harmful bacteria that may be found in certain foods. When a mixture of cider vinegar and water is taken before a meal (particularly food served in restaurants or at picnics where the preparation or duration of food left uncovered and not refrigerated is questionable), it seems to prevent diarrhea or digestive upsets.

Apple cider vinegar contains a potent supply of potassium which researchers feel is helpful in easing the effects of common colds and allergies, including mucous formation, watery eyes, sinus and catarrhal problems. Cider vinegar can also be beneficial for symptoms such as tooth decay and splitting of the fingernails, which are symptoms of potassium deficiency. Potassium is essential for the replacement of worn-out tissues within the body. This mineral is also important to soft tissue repair, as calcium is to the bones and teeth. A deficiency of potassium within the body can produce callous formations on the souls of the feet, insufficient replacement of worn tissue, and hair loss.

Tests have proven that soil deficient in potassium will produce anemic and undersized plants, but when potassium is introduced into the soil, the plant becomes healthier and increases in size. When potassium, in the form of cider vinegar is fed to livestock their appearance improves and their stamina increases. This can also prove true on a human level for those who have potassium deficiency. A few teaspoons of cider vinegar taken with water each day has been known to produce amazing results. Cider vinegar can be taken alone or used in cooking. It can be used as a salad dressing, for pickling, in making mayonnaise or sprinkled on potato chips or French fries. It can be used as a hot or cold beverage sweetened with honey. The best method of using apple cider vinegar is in its natural liquid form.

When the body is lacking certain minerals or salts, ill health can be the result. Toxic build-ups with the body can cause boils, blisters, acne, etc. Cider vinegar detoxifies and helps with the cleansing and clotting processes of the blood, by helping along the blood oxidation process.

Apple Cider Vinegar is thought to be beneficial in the treatment of arthritis, as a beverage or with compresses soaked in hot vinegar applied directly to the joints. It is also thought to be helpful when used to treat the following:

Do not take Apple Cider Vinegar in the same hour with Nattozime, so the Nattozyme Enzyme and Bacteria are not affected by the Apple Cider Vinegar.

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* These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any disease. This information is nutritional in nature and should not be construed as medical advice. This notice is required by the Federal Food, Drug and Cosmetic Act.

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Last modified: July 22, 2011